น้ำตาลตกบ่อย ติดของหวาน

Fasting glucose / is the level of glucose in your blood after you have not eaten for at least 8 hours. A fasting glucose level of 100 mg/dL or higher is considered to be prediabetic. A fasting glucose level of 126 mg/dL or higher is considered to be diabetic.

Fasting insulin / is the level of insulin in your blood after you have not eaten for at least 8 hours. High levels of fasting insulin can be a sign of insulin resistance, which is a precursor to diabetes.

HbA1c / is a test that measures the average level of glucose in your blood over the past 3 months. An HbA1c level of 5.7% or higher is considered to be diabetic.

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